Ingredients

The Complete Collection (175g): Chocolate – Cocoa mass (applies to dark and milk chocolate only), cocoa butter, whole milk powder (Milk) (applies to milk and white chocolate only), emulsifier Soya lecithin, natural vanilla flavouring.  Salted Caramel – sugar, cream (Milk), butter (Milk), water, Halen Mon sea salt.  Marshmallow – sugar, partially inverted refiners syrup, gelatine, vanilla paste.  Ganache – Milk chocolate (Milk, Soya), cream (Milk), raspberries, oranges, limes, sugar, Hedgerow Gin.  Decorative colouring – coloured cocoa butter (depending on colours used) – E102, E104, E110, E129 (may have adverse affects on activity and attention in children), E132, E133, E171.

Hazelnut in Gold Slab (100g): Gold Chocolate – cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar, emulsifier soya lecithin, natural vanilla flavouring, salt.
Carmelised Hazelnuts – sugar, hazelnuts (NUTS).

Honeycomb in Milk Slab (100g): Milk Chocolate – Cocoa mass, cocoa butter, whole milk powder (Milk), emulsifier Soya lecithin, natural vanilla flavouring
Honeycomb – Sugar, Glucose syrup, Bicarbonate of soda, rice flour.

Rhubarb & Cream Marshmallow:  (150g)
Marshmallow – sugar, partially inverted refiners syrup, water, gelatine, Rhubarb & Cream Loose leaf tea.