We are always trying to find new and improved ways of creating the best chocolates, both visually and taste wise.  There is nothing like looking at beautiful food, knowing you are about to chomp down and experience a pure flavour indulgence.  That's the experience you get with our handmade chocolates. All of our ingredients are natural and free from any artificial ingredients, but we have found sourcing coloured cocoa butter a challenge, until now!  After much searching and testing of alternative coloured cocoa butters, we

Christmas is one of our favourite times of the year and despite this year's challenges, we couldn't go into Christmas without creating something pretty special.  We took our inspiration from our Northern Europe travels over the last few decades and incorporated it into what we do today, ie. personalised chocolate gifts.  Northern Europe do Christmas in style and are passionate about their Christmas delights, which is often rich in flavour and thoroughly indulgent. Let's go to Germany first, the home of Stollen and marzipan.  Stollen

Being big horror fans, we could not let Halloween pass by with no mention.  With the current pandemic resulting in everyone looking a bit like Jason in Friday the 13th, we thought why can't our chocolates have masks too?  Lucky for them, the talented Clare Wright came to their rescue!  Clare runs Mask-Y-Bont in Talybont-on-Usk and is definitely the go-to person for face coverings. We sent a few of our chocolates off to Clare so she could measure them up.  She messaged us with pictures

When we were asked by the Welsh Government to supply our handmade chocolates for the BAFTA nominees this year, we were star-struck.  After all, some of the films and actors nominated this year are among some of our personal favourites and felt honoured to be a part of this prestigious event.  We hope the nominees enjoy them :-).    

You will find our handmade chocolates in some fine dining establishments in the UK, but the modern, fine dining Roski Restaurant is definitely our favourite.  Based in Liverpool, Anton Piotrowski is the head chef there, having won MasterChef: The Professionals in 2012, he is considered to be one of the leading chefs in the UK. Anton approached us a few months ago, requesting a regular consignment of our fine chocolates.  These were to accompany their coffee at his restaurant.  When we asked how he knew